HYDROfogg combines „dry fog“ technology and experience in disinfection processes to deliver an inovative solution exceptionally effective in eliminating air patogens that pose as threat to all of us.

HYDROfogg® by Detectair Technologies​

„HYDROfogg® is a certified technological device which, is
recommended by hygienic and medical experts as an effective
method for major reduction of air pathogens, reaching even levels of sterile environment and thus creating proper hygienic-epidemiologic requirements for indoor areas. HYDROfogg is capable of not only
creating sterile environment but what is the most important,
keeping it sterile on daily bases ensuring permanent protection.“

Sectoral use​

Thanks to its advanced technology, HYDROfogg® contributes to creating safer, cleaner and healthier environments without compromise, in a variety of fields, with a wide range of focus areas. This advanced solution offers significant potential not only in healthcare, but also in various industries where it is important to maintain high standards of cleanliness and safety.

HYDROFOGG® FROM DETECTAIR TECHNOLOGIES AND ITS APPLICATION IN HEALTHCARE

DISINFECTION ENVIRONMENT IN POULTRY HOUSES

BUILT-IN HUMIDIFICATION SYSTEM BASED ON THE "SMART" PRINCIPLE DRY MIST FOR THE AUTOMOTIVE AND ELECTRICAL INDUSTRIES

Our satisfied customers​​

Revolutionary environmental protection with patented HYDROfogg® technology​

  • Unique technology protected by patent PUV 153-2021, number 9561.
 
  • CE certficate number: 231299030
 
  • Certfied effects for decontamination of premises order no. 302324/027

FAQ:

COVID-19

Hepatitis B

Hepatitis C surrogate (BVDV)

Herpes simplex type 1

HIV-1

Influenza A virus

Influenza A, H5N1 Influenza A, H5, H7 and H9

Newcastle Disease virus

Orthopoxvirus vaccinia

Papovavirus SV-40

Paramyxo virus

Poliovirus 1 Pseudorabies virus

Trophozoite protozoa inl. Amoebae

Vaccina virus  

V. parahaemolytis

The active ingredient Sanosil S010 is a highly effective, universal liquid disinfectant with a long-lasting effect. For a long-lasting clean environment it is important to repeat the cleaning process to prevent recontamination. It is important to discuss the interval with our expert staff who will advise and recommend the method and interval according to the type of space and purpose of use.

Acinetobacter iwoffii

Aeromonas salmonicida

Agrobacterium radiobacter

Anthrax ( Bacillus anthracis )

Bacillus cereus Bacillus licheniformis

Bacillus mesenterious

Bacillus subtilis

Bacillus sp. marine

Bacteria cinerea

Bacteria erwinia Burkholderia cepacia

Camphylobacter jejuni

Colera ( V. cholerae)

Chryseomonas luteola

Clostridium novyi Clostridium perfringens

Clostridium sporogenes

Coagulase +ve staphylococci

Comomonas acidovorans Enterobacter aerogenes

Enterococcus feacium

Enterococcus faecalis

Enterococcus hirae

Erwinia carotovora

Eschericia coli Flagellata apochromatica

Flavobacter / Cytophaga

Flavobacterium indologenes

Galionella sp.

Klebsiella oxytoca Klebsiella pneumoniae

Lactobacillus brevis

Lactobacillus lindneri

Lactobacillus plantarum

Lactobacillus sp. Lactobacillus wild type

Legionella pneumophila

Leuconostoc mesenteroides

Listeria monocytogenes  Micrococcus luteus Micrococii pyogenes aureus

Micrococcus roseus

Micrococcus candidus

Mycobacterium spez.

Neumaniella sp. Naeglaria fowleri

Neisseria meningitidis

Ochrobactrum anthorpi

Pasteurella

Pedicoccus damnosus

Pedicoccus sp. Pestis ( Y. pestis)

Proteus mirabilis

Proteus vulgaris

Pseudomonas aeruginosa

Pseudomonas alcaligenes Pseudomonas chlororaphis

Pseudomonas fluorescens  

Pseudomonas spec.

Pseudomonas syringae pv. Tomato Ralstonia picketti

Salmonella enteritidis

Salmonella paratyphi

Salmonella sp.

Salmonella typhimurium

Salmonella typhi Salmonella typhosa

Sarcina lutea

Staphylococcus agalactiae

Staphylococcus albus

Staphylococcus aureus Staphylococcus feacium

Staphylococcus marcescens

Stephanodiscus hantzschii

Streptococcus faecalis

Sreptococcus lactis Streptococcus pyogenes

Tuberculosis ( Mycobacterium Ttuberculosis, resistant strain H37 Rv ) Tuberculosis ( Mycobacterium tuberculosis, wild-type strain )

Xanthomonas campestris

Zooglea sp.

Absida corymbifera

Alternaria alternata

Aspergillus niger

Aspergillus niger spores

Aspergillus fumigatus

Botrycis cinerea

Candida albicans

Cladosporium cladosporoides

Epicoccum Helminthosporium

Chroomonas norstedtii

Fusarium

Fusarium spp.

Microsporum gypseum

Mucor Penicillium

Penicillium digitatum Penicillium roqueforti Penicillium verrucosum

Pichia membranaefaciens

Rhizopus Sacharomyces cervisiae

Sacharomyces uvarum

Sacharomyces cereivisia var. uvarum ssp. carlsbergensis

Stemphylium Trichophyton mentagrophytes  

Elimination of harmful microorganisms is the most important part in the fight against microorganisms. In order for the removal to be effective, state-of-the-art means must be used. Generally antifungal agents with active chlorine, aldehydes, alcohols, ammonium compounds, organic acids or peroxy compounds are used. The antifungal disinfectant must be selected according to the type of material affected, the extent of the affection and the environment from which the moulds are being eradicated.

 Disinfection, however, only means the temporary removal of mould.Permanent mould eradication is only possible once the primary cause of the mould has been identified and eliminated. Therefore, the most important protection against mould is effective prevention, which consists in ensuring the air permeability of living spaces (avoiding the so-called plastic bag syndrome), ensuring sufficient airflow (regular active ventilation, especially in kitchens, bathrooms, cellars, pantries, laundries), ensuring effective

exhaust equipment (especially in the kitchen and bathroom) or the use of preventive anti-fungal agents.

However, fresh air and sunshine remain the best mould killers. The optimum temperature in an apartment or house is 19-21°C, 18°C in the bedroom, the optimum humidity should be between 45-55% and should never exceed 60%. Different methods can be used to eradicate mould: mechanical – removing mould from the surface by wet scraping to prevent spores spreading into the air; physical – irradiating the affected surface with UV, gamma or microwave radiation; biological – applying a suitable counter-culture to the affected surface; however, the problem with this method is the lack of control of the counter-culture applied; the surface of the material may be disturbed as the counter-cultures also produce organic acids; and the application of chemical products in the form of coatings, sprays and dipping.

Mould infestation of wood manifests itself in a similar way to wall infestation: multi-coloured stains and a characteristic musty smell.of the affected surface.

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